Region : Veneto, Italy

Varieties : Corvina and Corvinone 70%

                 Rondinella 20%

                 Croatina and others 10%

Vintage : 2015

Style : Still Red

Class : DOCG

Volume : 750ml

Alcohol : 16.5%

Serve Temperature : 16-18°C

Introduction：

The grapes are hand-picked and strictly selected. Then the grapes are dried in a controlled environment for 100 -120 days. Vinification take place in the month of January. Cold maceration is followed by controlled fermentation for 20 - 30 days with frequent pumping over. Aging takes place in French and North American oak barrels with a capacity for about 30 months, followed by 8 -10 months refinement in the bottle. The wine is clear, intense and vibrant ruby red in colour. Intense, complex and almost rich aroma, with perceived ethereal hints and notes of ripe red berries and cherry, with spicy notes of nutmeg and hints of cocoa, vanilla and black pepper. The wine is warm and smooth on the palate, with perceptible elegant tannins. A refined full-bodied wine.